A classic combination. Using our own recipe of fresh mint and grass-fed lamb, our burgers are a tasty treat View Lamb and Mint Burgers
With the unpredictable British summers you’re just as likely to have a wash out as you are in the winter months, so never put off the opportunity to enjoy delicious BBQ food. Go all out for friends and family with a range of burgers, sausages, ribs, wings, pulled pork and even steaks, accompanied by a range of breads, dips and salads, for the perfect party cuisine.
Or indulge yourself with a rump and marrow bone burger, ideal with a brioche bun, buffalo tomato and hint of ketchup, after all if you wait for the sunshine you may never get to enjoy it.
Gourmet Meat Club’s BBQ range is full of grass-fed British meat that tastes great in spring, summer, autumn or winter.